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Easy Air Fryer Chicken Breasts

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Juicy and flavorful air fryer chicken breasts that are golden on the outside and moist on the inside. Perfect for quick weeknight dinners!

Ingredients

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  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Coat the chicken breasts with 1 tablespoon of olive oil.
  3. Season both sides with garlic powder, onion powder, paprika, salt, and pepper.
  4. Arrange the chicken in the air fryer basket in a single layer.
  5. Cook for 10-12 minutes, flipping halfway through.
  6. Rest the chicken for a few minutes before slicing and serving.

Notes

Ensure chicken breasts are of even thickness for uniform cooking. For extra crispiness, add bread crumbs after seasoning.

Nutrition

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