Air Fryer Chicken Breast
Tender, succulent chicken breasts seasoned perfectly with garlic and paprika, cooked to crispy perfection in an air fryer.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 380°F (190°C).
- In a bowl, combine the olive oil, garlic powder, paprika, along with a sprinkle of salt and pepper.
- Take the chicken breasts and coat them thoroughly with the flavorful mixture.
- Carefully place the coated chicken breasts in the air fryer basket.
- Cook the chicken for about 10-12 minutes, flipping them halfway through.
- Use a meat thermometer to check that the chicken has reached an internal temperature of 165°F (75°C).
Notes
For extra flavor, marinate the chicken for an hour before cooking. Adjust cooking time for different cuts of chicken.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 0g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 32g
- Cholesterol: 80mg
Find it online: https://recypez.com/air-fryer-chicken-breast-3/