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Air Fryer Fried Pickles

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Air Fryer Fried Pickles deliver all the crunch and flavor of their deep-fried counterparts while being significantly lighter and easier to prepare.

Ingredients

Scale
  • Pickles
  • 1 cup all-purpose flour
  • 1 cup cornmeal
  • 2 eggs
  • 1 cup breadcrumbs
  • 1 tsp salt
  • 1 tsp pepper
  • Seasoning (optional, e.g., paprika, cayenne pepper)

Instructions

  1. Slice and Prep the Pickles
  2. Create Your Breading Station
  3. Coat the Pickle Slices
  4. Preheat the Air Fryer
  5. Arrange the Pickles
  6. Air Fry to Crispy Perfection
  7. Serve and Enjoy!

Notes

For a healthier option, ensure pickles are thoroughly dried before breading. Experiment with seasonings and dipping sauces.

Nutrition

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