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Air Fryer Grilled Chicken

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Juicy and flavorful Air Fryer Grilled Chicken, perfect for any season and easy to make with minimal effort.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 1 tablespoon lemon juice (optional)

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. Mix together the olive oil, garlic powder, onion powder, paprika, salt, pepper, and lemon juice (if using).
  3. Coat the chicken breasts evenly with the marinade mixture.
  4. Place the chicken breasts in the air fryer basket in a single layer.
  5. Cook for 12-15 minutes, flipping halfway through, until the chicken is cooked through.
  6. Remove the chicken from the basket and let it rest for about 5 minutes before slicing and serving.

Notes

For extra juicy chicken, consider marinating it for a few hours or overnight. Don’t overcrowd the air fryer; cook in batches if needed for even cooking.

Nutrition

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