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Air Fryer Shrimp

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Quick, crispy, and perfectly seasoned air fryer shrimp that’s ready in just 15 minutes.

Ingredients

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  • 1 pound shrimp, peeled and deveined
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions

  1. Preheat your air fryer to 400°F (200°C).
  2. Toss the shrimp with olive oil, garlic powder, paprika, salt, and pepper in a bowl.
  3. Place the seasoned shrimp in the air fryer basket in a single layer.
  4. Cook for about 8-10 minutes, shaking the basket halfway through.
  5. Serve immediately with lemon wedges.

Notes

For best results, do not overcrowd the shrimp in the air fryer. Store leftovers in an airtight container for up to 2 days.

Nutrition

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