Blueberry Lemon Blondies
Deliciously chewy blondies bursting with fresh blueberries and zesty lemon flavor, perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 16 squares 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, melted
- 2 cups brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Zest of 1 lemon
- 1 cup fresh blueberries
- Juice of 1 lemon
Instructions
- Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking pan.
- Mix the melted butter and brown sugar until smooth.
- Add the eggs and vanilla extract, mixing until fully combined.
- Combine the flour, baking powder, and salt until just mixed.
- Fold in the lemon zest and blueberries gently.
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until golden brown and a toothpick comes out clean.
- Allow to cool before slicing into bars.
Notes
For extra flavor, serve with vanilla ice cream or a dollop of whipped cream.
Nutrition
- Serving Size: 1 square
- Calories: 220
- Sugar: 17g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 70mg
Find it online: https://recypez.com/blueberry-lemon-blondies/