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Vibrant Broccoli Salad

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A colorful mix of crunchy broccoli, juicy cherry tomatoes, sweet raisins, and nutty sunflower seeds, all enveloped in a creamy dressing for a refreshing salad.

Ingredients

Scale
  • 2 cups broccoli florets
  • 1 cup cherry tomatoes, halved
  • 1/2 cup red onion, diced
  • 1/2 cup shredded carrots
  • 1/4 cup sunflower seeds
  • 1/2 cup raisins or dried cranberries
  • 1/2 cup mayonnaise
  • 1 tablespoon apple cider vinegar
  • 1 tablespoon sugar
  • Salt and pepper to taste

Instructions

  1. Gather and Combine the Fresh Ingredients: In a large bowl, combine the vibrant broccoli florets, sweet halved cherry tomatoes, diced red onion, shredded carrots, crunchy sunflower seeds, and your choice of raisins or dried cranberries.
  2. Whisk Up a Creamy Dressing: In a separate small bowl, whisk together the creamy mayonnaise, tangy apple cider vinegar, sweet sugar, and a pinch of salt and pepper.
  3. Pour the luscious dressing over the broccoli mixture and toss gently to coat all the ingredients evenly.
  4. Chill and Allow the Flavors to Marry: Cover the salad and allow it to chill in the refrigerator for at least 30 minutes before serving.

Notes

For maximum freshness, enjoy within the first couple of days. Customize your salad with various nuts or dried fruits.

Nutrition

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