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Cannoli Cookies

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Delicious Cannoli Cookies that blend classic Italian flavors with chocolate chips and orange zest for a refreshing twist.

Ingredients

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  • 1 Cup Ricotta Cheese
  • ½ Cup Unsalted Butter, Softened
  • 1 Cup Granulated Sugar
  • 1 Teaspoon Vanilla Extract
  • 2 Cups All-Purpose Flour
  • 1 Teaspoon Baking Powder
  • ½ Teaspoon Salt
  • ½ Cup Chocolate Chips
  • 1 Tablespoon Orange Zest

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine ricotta cheese, softened butter, and granulated sugar until smooth and fluffy.
  3. Add vanilla extract to the mixture.
  4. Whisk together flour, baking powder, and salt in a separate bowl.
  5. Mix the dry ingredients into the wet mixture until just combined.
  6. Fold in the chocolate chips and orange zest gently.
  7. Bake rounded tablespoons of dough for 12-15 minutes until lightly golden around the edges.
  8. Cool the cookies on a wire rack after baking.

Notes

Ensure your butter is softened for easier mixing. Adding orange zest is crucial for flavor.

Nutrition

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