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Chicken Burrito Bowls

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A vibrant and flavorful meal featuring seasoned chicken, fluffy rice, and a colorful array of toppings.

Ingredients

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  • 1 lb chicken breast, diced
  • 1 cup rice (white or brown)
  • 1 can black beans, rinsed and drained
  • 1 cup corn, frozen or canned
  • 1 cup diced tomatoes
  • 1 avocado, sliced
  • 1 cup shredded cheese (cheddar or pepper jack)
  • 1/2 cup salsa
  • 1 tsp chili powder
  • 1 tsp cumin
  • Salt and pepper to taste
  • Fresh cilantro, for garnish

Instructions

  1. Cook the rice according to package instructions until it’s fluffy and ready to serve.
  2. Sauté the chicken in a skillet with oil over medium heat, adding chili powder, cumin, salt, and pepper until cooked through and golden.
  3. Layer your bowls by adding cooked rice, followed by sautéed chicken, black beans, corn, diced tomatoes, and avocado.
  4. Top the bowls with shredded cheese, salsa, and garnish with fresh cilantro.
  5. Serve and enjoy your delicious Chicken Burrito Bowls!

Notes

Feel free to customize with other toppings like jalapeños or replace chicken with mushrooms for a vegetarian option.

Nutrition

Find it online: https://recypez.com/chicken-burrito-bowls-2/

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