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Chicken Caesar Salad Wrap

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A comforting wrap filled with chicken, crisp romaine, and creamy Caesar dressing, perfect for quick meals or picnics.

Ingredients

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  • 1 cup cooked chicken, shredded
  • 2 cups romaine lettuce, chopped
  • 1/4 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • 4 whole wheat tortillas
  • Salt and pepper to taste

Instructions

  1. Combine ingredients: In a mixing bowl, combine the shredded chicken, chopped romaine, Caesar dressing, and Parmesan cheese.
  2. Mix and season: Mix well until everything is coated evenly. Season with salt and pepper to taste to elevate the flavors.
  3. Prepare the wraps: Lay out the tortillas on a flat surface and divide the chicken mixture evenly among them.
  4. Roll the wraps: Roll them tightly into wraps, making sure to tuck in the ends for a secure finish.
  5. Slice and serve: Cut the wraps in half and serve immediately. Enjoy your delicious creation!

Notes

Leftover wraps can be stored in an airtight container in the refrigerator for up to two days. Consider storing the filling and tortillas separately until ready to eat for best freshness.

Nutrition

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