Chicken Parmesan Sliders
Delicious Chicken Parmesan Sliders with crispy breaded chicken, marinara sauce, and melty cheese, perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Non-Vegetarian
Ingredients
- Slider rolls
- Cooked chicken breast, breaded and fried
- Marinara sauce
- Mozzarella cheese, shredded
- Parmesan cheese, grated
- Fresh basil, for garnish
Instructions
- Preheat the oven to 375°F (190°C).
- Cut the slider rolls in half and place the bottom halves on a baking sheet.
- Layer each slider with a piece of cooked chicken breast and a generous spoonful of marinara sauce.
- Top each slider with mozzarella cheese and a sprinkle of Parmesan cheese.
- Place the top halves of the slider rolls on top and bake for about 10-12 minutes.
- Remove from the oven, garnish with fresh basil, and serve warm.
Notes
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for up to a month.
Nutrition
- Serving Size: 1 slider
- Calories: 420
- Sugar: 4g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 60mg
Find it online: https://recypez.com/chicken-parmesan-sliders/