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Chocolate Chip Pancakes

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Fluffy and delicious chocolate chip pancakes that evoke cozy breakfast memories.

Ingredients

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  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1/2 cup chocolate chips
  • Butter or oil for the pan

Instructions

  1. Whisk together dry ingredients in a bowl.
  2. Combine wet ingredients in another bowl.
  3. Pour wet ingredients into dry mixture and gently combine.
  4. Fold in chocolate chips.
  5. Heat a skillet over medium heat and grease it with butter or oil.
  6. Pour 1/4 cup of batter for each pancake and cook until golden, about 2-3 minutes per side.
  7. Serve warm with syrup, fruit, or powdered sugar.

Notes

For fluffier pancakes, avoid overmixing the batter and try adding different flavors like cinnamon or vanilla.

Nutrition

Find it online: https://recypez.com/chocolate-chip-pancakes-recipe/

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