Christmas Tree Cake Trifle
A festive and delightful holiday dessert featuring layers of fluffy cake, creamy pudding, and whipped topping.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 240 minutes
- Yield: 8-10 servings
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- Fluffy cake (vanilla or any preferred flavor)
- Creamy vanilla pudding
- Whipped topping
- Holiday-themed decorations (such as sprinkles or edible glitter)
Instructions
- Bake your fluffy cake according to the package instructions and let it cool completely.
- Layer pieces of the cake in a trifle dish, alternating with layers of creamy vanilla pudding and whipped topping.
- Continue the layering process until the dish is full.
- Decorate the top with festive decorations like sprinkles or edible glitter.
- Chill the trifle in the refrigerator for a few hours before serving.
Notes
Ensure that the cake is completely cool before layering to prevent melting of the pudding and topping.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 22g
- Sodium: 120mg
- Fat: 16g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Find it online: https://recypez.com/christmas-tree-cake-trifle-recipe/