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Chunky Monkey Overnight Oats

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A creamy, nutty breakfast dish featuring rolled oats, banana, almond butter, and optional cocoa powder, perfect for overnight soaking.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup milk (or almond milk)
  • 1 ripe banana, mashed
  • 2 tablespoons almond butter
  • 1 tablespoon honey or maple syrup
  • 1/4 cup chopped walnuts or pecans
  • 1 tablespoon cocoa powder (optional)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt

Instructions

  1. Gather Your Ingredients: First, gather all the required ingredients. Having everything in one place makes the process smooth and enjoyable!
  2. Mixing the Base: In a mixing bowl, combine the rolled oats with the milk. Stir in the mashed banana, almond butter, honey or maple syrup, and a pinch of salt.
  3. Adding the Crunch: Next, fold in the chopped walnuts or pecans and the optional cocoa powder if you’re feeling indulgent.
  4. Time to Chill: Transfer the mixture into jars or a container with a lid. Pop these beauties into the fridge to soak overnight.
  5. Wake Up and Enjoy: In the morning, give the jars a good stir. Enjoy your oats cold, or warm them slightly in the microwave.

Notes

These oats can be stored in sealed jars for up to three days. Stir before serving.

Nutrition

Find it online: https://recypez.com/chunky-monkey-overnight-oats/

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