Cilantro Lime Chicken
A simple yet delicious grilled chicken dish marinated in lime and fresh cilantro, perfect for summer barbecues and family dinners.
- Prep Time: 10 minutes
- Cook Time: 14 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Mexican
- Diet: Paleo
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1/4 cup fresh lime juice
- 1/4 cup olive oil
- 1/2 cup chopped fresh cilantro
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- Salt and pepper to taste
Instructions
- Prepare the Marinade: In a bowl, whisk together the lime juice, olive oil, cilantro, garlic, cumin, salt, and pepper until well mixed.
- Marinate the Chicken: Place your chicken breasts in a sturdy plastic bag and pour the marinade over them. Seal the bag tightly and massage the marinade into the chicken.
- Refrigerate for at least 30 minutes or up to 2 hours.
- Preheat the Grill: Get the grill fired up to medium-high heat.
- Grill the Chicken: Remove the chicken from the marinade and place on the grill. Cook for 6-7 minutes on each side or until cooked through.
- Let Rest Before Slicing: Once grilled, let the chicken rest for a few minutes, then slice and serve.
Notes
For extra flavor, consider letting the chicken marinate overnight. Use a meat thermometer to ensure the chicken reaches an internal temperature of 165°F.
Nutrition
- Serving Size: 1 serving
- Calories: 287
- Sugar: 0g
- Sodium: 250mg
- Fat: 12g
- Saturated Fat: 1.5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 44g
- Cholesterol: 120mg
Find it online: https://recypez.com/cilantro-lime-chicken/