Copycat Longhorn Steakhouse Broccoli
A simple yet flavorful roasted broccoli recipe that mimics the beloved dish from Longhorn Steakhouse, featuring garlic, Parmesan, and a zesty kick.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups Broccoli Florets, washed and cut into bite-sized pieces
- 2 tablespoons Olive Oil, for roasting
- 1 teaspoon Garlic Powder, for a punch of flavor
- 1 teaspoon Onion Powder, to create a savory undertone
- Salt & Pepper, to taste
- ½ cup Parmesan Cheese, grated, for that delectable cheesy finish
- ½ teaspoon Red Pepper Flakes, optional, for a hint of heat
- 1 tablespoon Lemon Juice, for a fresh zesty kick
Instructions
- Prepare the Broccoli: Start by washing the broccoli florets and cutting them into bite-sized pieces.
- Combine the Ingredients: In a large bowl, toss the broccoli pieces with olive oil, garlic powder, onion powder, salt, and pepper.
- Spread on a Baking Sheet: Preheat your oven to 400°F (200°C). Spread the seasoned broccoli evenly on a baking sheet.
- Roast to Perfection: Place the baking sheet in the preheated oven and roast the broccoli for about 20 minutes.
- Add Cheese and Seasoning: Remove the broccoli from the oven and sprinkle the grated Parmesan cheese over the top.
- Final Touch of Zest: Return the broccoli to the oven for an additional 5 minutes, then drizzle with fresh lemon juice before serving!
Notes
Ensure your broccoli is dry after washing to help it roast instead of steam. Feel free to experiment with different cheeses or add minced garlic for more flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://recypez.com/copycat-longhorn-steakhouse-broccoli/