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Creamy Oreo Cinnamon Roll Delight

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A delightful twist on traditional cinnamon rolls with cream cheese and crushed Oreos.

Ingredients

Scale
  • 1 package of cinnamon rolls
  • 1 cup crushed Oreos
  • 1 cup cream cheese
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/4 cup milk
  • 1/2 cup vanilla icing

Instructions

  1. Preheat the oven according to the cinnamon roll package instructions.
  2. Combine the cream cheese, powdered sugar, vanilla extract, and milk until smooth.
  3. Roll out the cinnamon rolls onto a clean surface.
  4. Spread the creamy mixture evenly over the rolled-out cinnamon rolls.
  5. Sprinkle the crushed Oreos generously over the cream cheese layer.
  6. Roll the cinnamon rolls back up and place them in a baking dish.
  7. Bake the rolls according to package instructions until golden brown.
  8. Drizzle with vanilla icing before serving.

Notes

These rolls are best enjoyed fresh but can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition

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