Crème Brûlée Brigadeiros
A delightful fusion of creamy caramel goodness and a crunchy sugar crust, these Crème Brûlée Brigadeiros are perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 brigadeiros 1x
- Category: Dessert
- Method: Stovetop
- Cuisine: Brazilian
- Diet: Vegetarian
Ingredients
Scale
- 1 can sweetened condensed milk
- 1 tablespoon unsalted butter
- 1 teaspoon vanilla extract
- 1 cup heavy cream
- 1/2 cup granulated sugar
- 1/4 teaspoon salt
- Additional granulated sugar for topping
Instructions
- Combine the sweetened condensed milk, butter, vanilla extract, and salt in a saucepan over medium heat.
- Stir until the mixture thickens and pulls away from the sides of the pan, about 10-15 minutes.
- Remove the saucepan from heat and let the mixture cool completely.
- Shape the thickened mixture into small balls with your hands.
- Roll each brigadeiro in heavy cream to prepare for coating.
- Roll them in granulated sugar to mimic a classic brûlée topping.
- Chill the brigadeiros in the refrigerator before serving to allow flavors to meld.
Notes
For a citrusy twist, add orange zest or for a mocha version, mix in espresso powder. Store leftovers in an airtight container in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 1 brigadeiro
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://recypez.com/creme-brulee-brigadeiros/