Print

Crispy Air Fryer Tostones

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious crispy tostones made in an air fryer, perfect for a snack or appetizer.

Ingredients

Scale
  • 2 Green plantains
  • 2 tablespoons Olive oil
  • 1 teaspoon Salt
  • 1 teaspoon Garlic powder
  • Juice of 1 Lime

Instructions

  1. Peel the green plantains and cut them into thick slices, about 1 to 1.5 inches thick.
  2. Preheat your air fryer to 400°F (200°C).
  3. Toss the plantain slices in a bowl with olive oil, salt, and garlic powder.
  4. Place the seasoned plantains in the air fryer basket in a single layer. Cook for about 10 minutes or until golden and crispy.
  5. Remove the plantains and flatten each slice using a flat surface.
  6. Return the flattened plantains to the air fryer for an additional 5 minutes until even crispier.
  7. Finish off with a drizzle of fresh lime juice and serve hot.

Notes

Serve with garlic dipping sauce or guacamole. Store leftovers in an airtight container for up to 2 days.

Nutrition

Scroll to Top