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Easter Bunny Mimosa

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A vibrant and festive mimosa bursting with tropical flavors, perfect for Easter brunch.

Ingredients

Scale
  • 2 oz Fresh orange juice
  • 2 oz Pineapple juice
  • 4 oz Sparkling wine
  • Whipped cream
  • Colorful sprinkles
  • Bunny Peep (optional)

Instructions

  1. Combine the juices in a glass, equal parts of fresh orange juice and pineapple juice.
  2. Pour in sparkling wine to create a fizzy layer.
  3. Top with a dollop of whipped cream.
  4. Add colorful sprinkles on top and finish with a bunny Peep.
  5. Serve immediately and enjoy!

Notes

Use sparkling water instead of sparkling wine for a non-alcoholic version. Adjust juice ratios to suit your taste.

Nutrition

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