Easy Authentic Tzatziki Sauce
A quick and easy recipe for the creamy and zesty tzatziki sauce, perfect for pairing with grilled meats or as a dip for veggies.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dip
- Method: No-Cook
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1 medium cucumber, grated
- 2 cloves garlic, minced
- 2 tablespoons fresh dill, chopped
- 1 tablespoon olive oil
- 1 tablespoon lemon juice
- Salt to taste
Instructions
- Combine the Greek yogurt, grated cucumber, minced garlic, and chopped dill in a bowl.
- Add the olive oil and lemon juice to the mixture, and mix well.
- Season with salt to taste.
- Refrigerate for at least 30 minutes before serving.
- Serve with grilled meats, warm pita bread, or as a refreshing dip for veggies.
Notes
For best results, use full-fat Greek yogurt and squeeze excess moisture from the grated cucumber.
Nutrition
- Serving Size: 1 serving
- Calories: 100
- Sugar: 3g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0.5g
- Protein: 8g
- Cholesterol: 5mg
Find it online: https://recypez.com/easy-authentic-tzatziki-sauce-recipe/