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Firecracker Chicken Meatballs

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These Firecracker Chicken Meatballs are flavorful bites with a delightful kick, perfect for any occasion.

Ingredients

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  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup green onions, chopped
  • 1 egg
  • 2 cloves garlic, minced
  • 1 tsp ginger, grated
  • 1/4 cup sweet chili sauce
  • 1/4 cup soy sauce
  • 1/4 tsp red pepper flakes
  • Salt and pepper to taste
  • Sesame seeds for garnish

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Combine the ground chicken, breadcrumbs, green onions, egg, garlic, ginger, red pepper flakes, salt, and pepper in a mixing bowl.
  3. Shape the mixture into small meatballs and place them on a baking sheet lined with parchment paper.
  4. Bake for about 20-25 minutes, or until cooked through.
  5. Heat the sweet chili sauce and soy sauce in a small saucepan.
  6. Toss the cooked meatballs in the sauce mixture to coat.
  7. Serve hot, garnished with sesame seeds.

Notes

For a juicier meatball, do not overmix the meat. Adjust the spice level by modifying the red pepper flakes.

Nutrition

Find it online: https://recypez.com/firecracker-chicken-meatballs/

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