Print

Fresh Honey Lime Chicken & Avocado Rice Bowl

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A vibrant and refreshing rice bowl featuring marinated honey lime chicken, creamy avocado, and colorful toppings.

Ingredients

Scale
  • 1 ½ lbs (680 g) boneless, skinless chicken breasts or thighs
  • 2 tbsp olive oil
  • 2 tbsp fresh lime juice
  • 1 tbsp lime zest
  • 3 tbsp honey
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • ½ tsp smoked paprika
  • ½ tsp chili powder (optional)
  • 1 tsp salt
  • ½ tsp freshly ground black pepper
  • 1 ½ cups uncooked jasmine or basmati rice
  • 3 cups water or low-sodium chicken broth
  • 1 tbsp olive oil or butter
  • ½ tsp salt
  • 2 ripe avocados, diced
  • 2 tbsp fresh lime juice
  • 2 tbsp finely chopped red onion
  • 2 tbsp chopped fresh cilantro
  • ¼ tsp salt
  • 1 cup corn kernels
  • 1 cup canned black beans, drained and rinsed
  • 1 cup cherry or grape tomatoes, halved
  • ¼ cup finely chopped red onion (extra)
  • ¼–½ cup crumbled queso fresco or feta cheese (optional)
  • ¼ cup chopped fresh cilantro
  • Lime wedges (for serving)
  • ½ small jalapeño, thinly sliced (optional)
  • 2 tbsp honey (for drizzle)
  • 2 tbsp fresh lime juice (for drizzle)
  • 1 tbsp olive oil (for drizzle)
  • Small pinch of salt (for drizzle)

Instructions

  1. Marinate the chicken by whisking together olive oil, lime juice, lime zest, honey, garlic, cumin, paprika, chili powder, salt, and pepper. Coat the chicken and refrigerate for at least 30 minutes.
  2. Cook the rice by rinsing it and boiling with water or broth, olive oil, and salt. Simmer until tender.
  3. Prepare the avocado mix by combining diced avocados, lime juice, red onion, and cilantro. Season with salt and pepper.
  4. Prep the toppings such as corn, black beans, and tomatoes.
  5. Cook the marinated chicken in a skillet or on a grill until internal temperature reaches 165°F (74°C).
  6. Make the optional honey lime drizzle by whisking honey, lime juice, olive oil, and salt together.
  7. Assemble the bowls with rice, chicken, avocado mix, and set toppings.
  8. Serve immediately with lime wedges.

Notes

Use chicken thighs for more flavor. For a vegetarian option, swap chicken for grilled portobello mushrooms.

Nutrition

Scroll to Top