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Ground Turkey Stir Fry

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A quick and delicious Ground Turkey Stir Fry that’s packed with flavor and nutrition, perfect for busy evenings.

Ingredients

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  • 1 lb ground turkey
  • 2 cups mixed vegetables (bell peppers, broccoli, carrots)
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • Salt and pepper to taste
  • Cooked rice or noodles for serving

Instructions

  1. Heat the olive oil over medium heat in a large skillet or wok.
  2. Add the minced garlic and grated ginger, cooking until fragrant.
  3. Brown the ground turkey, breaking it apart with a spoon, until browned and cooked through.
  4. Stir in the mixed vegetables, cooking until they are tender.
  5. Pour in the soy sauce and season with salt and pepper to taste.
  6. Serve over cooked rice or noodles.

Notes

Tip: Make sure to have all ingredients prepped beforehand for quick cooking. Feel free to customize with your favorite vegetables.

Nutrition

Find it online: https://recypez.com/ground-turkey-stir-fry/

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