Honey Garlic Chicken
A simple yet flavorful Honey Garlic Chicken dish that combines sweet and savory elements, perfect for family gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Asian
- Diet: Gluten-Free Option
Ingredients
Scale
- 4 chicken thighs or breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: sesame seeds and green onions for garnish
Instructions
- Create the Sweet and Savory Marinade by mixing together the honey, soy sauce, minced garlic, olive oil, salt, and pepper until well combined.
- Marinate the Chicken by placing it in a resealable bag or dish and pouring the marinade over it, ensuring every piece is coated. Let it marinate for at least 30 minutes.
- Preheat the Oven to 375°F (190°C).
- Prepare for Baking by placing the marinated chicken in a baking dish and pouring the remaining marinade over the top.
- Bake for about 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
- Broil for an extra 2-3 minutes for added caramelization.
- Garnish with sesame seeds and fresh green onions before serving.
Notes
For best flavor, marinate overnight. Serve with rice or quinoa to soak up the sauce.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 25g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://recypez.com/honey-garlic-chicken/