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Icebox Cake

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A nostalgic layered dessert with chocolate wafer cookies and whipped cream that transforms into a creamy delight after chilling.

Ingredients

Scale
  • 1 package of chocolate wafer cookies
  • 2 cups heavy whipping cream
  • 1/2 cup powdered sugar
  • 1 teaspoon vanilla extract
  • Optional: chocolate shavings or berries for garnish

Instructions

  1. Whip the heavy cream with powdered sugar and vanilla extract until stiff peaks form.
  2. Layer a layer of whipped cream on the bottom of a rectangular dish.
  3. Add chocolate wafer cookies closely on top of the whipped cream.
  4. Repeat the layers of whipped cream and cookies until all ingredients are used, finishing with whipped cream on top.
  5. Chill for at least 4 hours or overnight for best results.
  6. Garnish with chocolate shavings or fresh berries before serving.

Notes

Ensure cream is cold before whipping for the best results. Can be customized with different cookies or fruits.

Nutrition

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