Magic Cookie Bars
Delight in these indulgent Magic Cookie Bars filled with layers of graham cracker crust, chocolate, butterscotch, and coconut, bound together by sweetened condensed milk.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 12-16 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup unsalted butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup butterscotch chips
- 1 can (14 oz) sweetened condensed milk
- 1 cup chopped nuts (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13 inch baking dish.
- Combine the graham cracker crumbs with the melted butter in a medium bowl until evenly coated.
- Pour the mixture into the baking dish and press it firmly to create a base.
- Sprinkle the shredded coconut, semi-sweet chocolate chips, butterscotch chips, and optional nuts over the crust.
- Drizzle the sweetened condensed milk evenly over the layered goodies.
- Bake for 25-30 minutes, or until the edges are golden brown.
- Remove from the oven and let cool completely before cutting into squares.
Notes
Serve warm with vanilla ice cream, chocolate, or caramel sauce for an extra treat. Store in an airtight container at room temperature for up to a week, or freeze for longer freshness.
Nutrition
- Serving Size: 1 bar
- Calories: 230
- Sugar: 20g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://recypez.com/magic-cookie-bars-2/