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Maple Bourbon White Russian

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A cozy and creamy cocktail that combines bourbon, coffee liqueur, and maple syrup for a delightful indulgence.

Ingredients

Scale
  • 2 oz bourbon
  • 1 oz coffee liqueur (like Kahlúa)
  • 1 oz heavy cream or half-and-half
  • ½ oz pure maple syrup
  • Ice cubes
  • Maple drizzle or cinnamon (for garnish)

Instructions

  1. Fill your glass with ice cubes.
  2. Pour in the bourbon and coffee liqueur.
  3. Add the maple syrup and stir gently.
  4. Top it off with heavy cream or half-and-half.
  5. Garnish your creation with maple drizzle or cinnamon.

Notes

Use high-quality bourbon and coffee liqueur for the best flavor. Adjust sweetness based on preference.

Nutrition

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