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Million Dollar Chicken Bake

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A comforting blend of creamy goodness and savory flavors, this Million Dollar Chicken Bake features tender chicken enfolded in a ranch-infused cream cheese mixture, topped with crispy bacon and green onions.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 packet ranch seasoning mix
  • 1 cup cooked bacon, crumbled
  • 1/4 cup green onions, chopped
  • Salt and pepper to taste

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Mix together the cream cheese, sour cream, cheddar cheese, ranch seasoning, bacon, green onions, salt, and pepper in a large bowl until well combined.
  3. Place the chicken breasts in a greased baking dish.
  4. Spread the cream cheese mixture evenly over the chicken.
  5. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the top is bubbly.
  6. Remove from the oven and let it cool for a few minutes before serving.

Notes

Serve with fluffy mashed potatoes, a light salad, or roasted vegetables. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

Nutrition

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