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Pimento Cheese Bites

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Delicious and easy Pimento Cheese Bites with a flaky phyllo crust and smoky, creamy filling, perfect for gatherings.

Ingredients

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  • 1 cup pimento cheese
  • 1/2 teaspoon smoked paprika
  • 12 phyllo cups
  • Chopped green onions (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Place the phyllo cups on a baking sheet.
  3. In a bowl, combine the pimento cheese and smoked paprika.
  4. Spoon the creamy mixture into each phyllo cup.
  5. Bake for 15-20 minutes until golden brown.
  6. Remove from the oven and sprinkle with chopped green onions.
  7. Serve warm and enjoy!

Notes

Store any leftovers in an airtight container. They last 2-3 days in the refrigerator. Reheat in a 350°F oven for about 10 minutes.

Nutrition

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