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Pineapple Brown Sugar Mississippi Lil Smokies Bites

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These sweet and savory bites are a perfect appetizer for any gathering, combining juicy Lil Smokies, refreshing pineapple, and a sticky brown sugar glaze.

Ingredients

Scale
  • 1 lb Lil Smokies sausages
  • 1 cup pineapple chunks
  • 1/2 cup brown sugar
  • 1/4 cup butter
  • 1/4 cup Mississippi seasoning or sauce

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Combine the Lil Smokies and pineapple chunks in a baking dish.
  3. Melt the butter and brown sugar together in a saucepan over medium heat, stirring until smooth.
  4. Add the Mississippi seasoning or sauce to the butter mixture and stir well.
  5. Pour the brown sugar glaze over the sausages and pineapple in the baking dish, mixing to coat.
  6. Bake in the preheated oven for 25-30 minutes, until heated through and bubbly.
  7. Serve warm as an appetizer or snack.

Notes

Great served with coleslaw or veggie sticks, and pairs well with fruity iced tea or lemonade.

Nutrition

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