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Salted Caramel White Russian

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A decadent cocktail combining the classic White Russian with salted caramel for a smooth and indulgent treat.

Ingredients

Scale
  • 2 oz vodka
  • 1 oz coffee liqueur (like Kahlúa)
  • 1 oz salted caramel liqueur or caramel syrup
  • 1–2 oz heavy cream or half-and-half
  • Ice cubes
  • Caramel drizzle and a pinch of sea salt (for garnish)

Instructions

  1. Fill a glass with ice cubes.
  2. Pour in the vodka, followed by the coffee liqueur, and then add the salted caramel liqueur or syrup.
  3. Top it off with heavy cream or half-and-half.
  4. Stir gently to combine all the elements.
  5. Add caramel drizzle and a sprinkle of sea salt for garnish.

Notes

Use chilled glassware for an extra refreshing experience. Experiment with flavored vodkas for a unique twist.

Nutrition

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