Seven Layer Bars
Deliciously decadent Seven Layer Bars featuring rich layers of chocolate, butterscotch, and coconut, perfect for gatherings or cozy afternoons.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 24 bars 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup butter, melted
- 1 cup sweetened shredded coconut
- 1 cup semisweet chocolate chips
- 1 cup butterscotch chips
- 1 can (14 ounces) sweetened condensed milk
- 1 cup chopped nuts (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Mix together the graham cracker crumbs and melted butter until combined. Press into the bottom of a greased 9×13 inch baking dish.
- Layer the sweetened shredded coconut, semisweet chocolate chips, butterscotch chips, and chopped nuts.
- Pour the sweetened condensed milk evenly over the layers.
- Bake for about 25-30 minutes, or until the edges turn golden brown.
- Cool completely in the baking dish before cutting into bars.
Notes
Store leftovers in an airtight container at room temperature for up to a week. These bars can also be frozen for up to three months.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 11g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://recypez.com/seven-layer-bars/