Name: Sheet Pan Shrimp
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Cuisine: Seafood
Ingredients: 1 pound large shrimp, peeled and deveined; 2 tablespoons olive oil; 4 cloves garlic, minced; 1 teaspoon smoked paprika; 1 teaspoon salt; 1/2 teaspoon black pepper; 1 lemon, juiced; Fresh parsley, chopped (for garnish)

Sheet Pan Shrimp

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A quick and healthy Sheet Pan Shrimp recipe that captures the vibrant flavors of garlic, lemon, and smoked paprika, perfect for weeknight dinners.

Author: info-nailzspagmail-com
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Baking
Cuisine: Seafood
Diet: Paleo

Ingredients

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1 pound large shrimp, peeled and deveined
2 tablespoons olive oil
4 cloves garlic, minced
1 teaspoon smoked paprika
1 teaspoon salt
1/2 teaspoon black pepper
1 lemon, juiced
Fresh parsley, chopped (for garnish)

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Instructions

Preheat the oven to 400°F (200°C).
Combine the shrimp, olive oil, minced garlic, smoked paprika, salt, black pepper, and lemon juice in a bowl. Toss to coat evenly.
Spread the shrimp in a single layer on a sheet pan.
Bake in the preheated oven for 8-10 minutes until the shrimp are pink and opaque.
Garnish with fresh parsley before serving.

Notes

Use fresh, high-quality shrimp for best flavor. Adjust spices to taste; add a pinch of cayenne for heat.

Nutrition

Serving Size: 1 serving
Calories: 220
Sugar: 1g
Sodium: 800mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 4g
Fiber: 1g
Protein: 24g
Cholesterol: 200mg

Find it online: https://recypez.com/sheet-pan-shrimp/