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Creamy Smash Burger Sauce

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A luscious and creamy sauce perfect for burgers, sandwiches, and fries, blending mayonnaise, ketchup, mustard, and spices.

Ingredients

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  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 tablespoon pickle relish
  • 1/2 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon hot sauce (optional)

Instructions

  1. Combine the base ingredients: In a medium bowl, combine the mayonnaise, ketchup, and yellow mustard. Whisk until the mixture is creamy and well-blended.
  2. Add flavor boosters: Stir in the pickle relish, paprika, garlic powder, and onion powder. Mix until all ingredients are seamlessly combined.
  3. Add optional heat: If you’re craving a little heat, add hot sauce to taste, stirring well to incorporate it.
  4. Allow to meld: Cover the bowl with plastic wrap and let the sauce sit for at least 5 minutes to meld flavors.
  5. Serve or store: Serve immediately or store in an airtight container in the fridge for up to 5 days.

Notes

This sauce is versatile and can be served with various dishes such as burgers, hot dogs, and fries. For additional flavor, consider adding smoked paprika or fresh herbs.

Nutrition

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