Spring Bunny Sangria
A refreshing and fruity sangria perfect for celebrating the arrival of spring with friends and family.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 6-8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Ingredients
Scale
- 1 bottle dry white wine (Pinot Grigio or Sauvignon Blanc)
- 1/2 cup peach schnapps
- 1 cup orange juice
- 1 cup strawberry lemonade
- 1 cup sliced strawberries
- 1 orange, sliced
- 1 cup raspberries
- 1 cup sparkling water or lemon-lime soda
- Fresh mint or edible flowers for garnish
Instructions
- Gather your ingredients.
- Create the wine base in a large pitcher.
- Add the fruits to the pitcher.
- Stir to blend the ingredients together.
- Allow to chill in the refrigerator for at least 1 hour.
- Add a bubbly touch with sparkling water or soda before serving.
- Serve with style in tall glasses filled with ice and garnish.
Notes
For added depth, consider lightly mashing the fruits. You can make it non-alcoholic by using sparkling white grape juice instead of wine.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 0g
- Cholesterol: 0mg
Find it online: https://recypez.com/spring-bunny-sangria-juicy-fruity-bliss/