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Strawberry Cheesecake Sweet Rolls

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Delicious sweet rolls combined with the flavors of strawberries and creamy cheesecake.

Ingredients

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  • 2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 teaspoon salt
  • 1 teaspoon active dry yeast
  • 1/2 cup milk
  • 2 tablespoons butter
  • 1 large egg
  • 1 cup fresh strawberries, chopped
  • 4 ounces cream cheese, softened
  • 1/4 cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1/2 cup powdered sugar (for glaze)
  • 1 tablespoon milk (for glaze)

Instructions

  1. Combine Dry Ingredients: In a bowl, combine the flour, sugar, salt, and yeast.
  2. Heat Milk and Butter: In a saucepan, heat the milk and butter until warm, then combine with the dry ingredients.
  3. Create the Dough: Add the egg and mix until a soft dough forms.
  4. Knead the Dough: Knead the dough on a floured surface until smooth.
  5. Allow to Rise: Let the dough rise for 60 minutes or until doubled in size.
  6. Roll Out the Dough: Roll out the dough into a rectangle.
  7. Prepare the Filling: Spread the cream cheese, top with strawberries, and sprinkle with sugar.
  8. Shape the Rolls: Roll the dough tightly and cut into rolls.
  9. Prepare for Second Rise: Place the rolls in a greased baking dish and let them rise for another 30 minutes.
  10. Preheat Oven: Preheat the oven to 350°F (175°C).
  11. Bake the Rolls: Bake for 20-25 minutes until golden brown.
  12. Drizzle with Glaze: Mix the powdered sugar and milk, then drizzle over the warm rolls.

Notes

Ensure your milk and butter mixture is warm but not hot. Use fresh strawberries for the best flavor.

Nutrition

Find it online: https://recypez.com/strawberry-cheesecake-sweet-rolls-recipe/

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