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Strawberry Spinach Salad

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A vibrant and refreshing salad featuring juicy strawberries, fresh spinach, creamy feta cheese, and crunchy toasted almonds, all tossed in a tangy balsamic vinaigrette.

Ingredients

Scale
  • 4 cups fresh spinach
  • 2 cups strawberries, sliced
  • 1 cup feta cheese, crumbled
  • 1/2 cup sliced almonds, toasted
  • 1/2 red onion, thinly sliced
  • 1/3 cup balsamic vinaigrette

Instructions

  1. Combine fresh spinach and sliced strawberries in a large bowl.
  2. Crumble feta cheese over the top.
  3. Add sliced red onion and toasted almonds.
  4. Drizzle with balsamic vinaigrette and toss gently to combine.
  5. Serve immediately for the freshest experience.

Notes

Store any leftovers in an airtight container in the fridge for up to two days, keeping the vinaigrette separate until ready to serve.

Nutrition

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