Strawberry Spinach Salad
A refreshing salad featuring fresh spinach, strawberries, feta cheese, and walnuts, topped with balsamic vinaigrette.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups fresh spinach, washed and dried
- 1 cup strawberries, sliced
- 1/4 cup red onion, thinly sliced
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts or pecans, chopped
- 1/4 cup balsamic vinaigrette dressing
Instructions
- Combine the fresh greens and fruit: In a large salad bowl, combine the spinach, sliced strawberries, and red onion.
- Add creamy and crunchy toppings: Add the crumbled feta cheese and chopped nuts on top.
- Dress and toss gently: Just before serving, drizzle with balsamic vinaigrette dressing and toss gently to combine.
Notes
For a vegan option, skip the feta cheese or use a vegan alternative. Best eaten fresh within 24 hours.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 300mg
- Fat: 19g
- Saturated Fat: 4g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 30mg
Find it online: https://recypez.com/strawberry-spinach-salad/