Tater Tot Breakfast Casserole
A hearty breakfast casserole featuring crispy tater tots, savory sausage, and gooey cheese, perfect for cozy mornings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 bag of tater tots
- 1 pound of sausage
- 1 cup of shredded cheddar cheese
- 6 large eggs
- 1 cup of milk
- Salt and pepper to taste
- 1/2 cup of diced onions (optional)
- 1/2 cup of diced bell peppers (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Cook the sausage in a skillet over medium heat until browned, adding onions and bell peppers if desired.
- Whisk together the eggs, milk, salt, and pepper until well combined.
- Layer the tater tots in a greased baking dish.
- Spread the cooked sausage mixture over the tater tots and then add the cheddar cheese on top.
- Pour the egg mixture over the layered ingredients in the baking dish.
- Bake for 30-35 minutes until the eggs are set and golden brown.
- Cool for a few minutes before slicing and serving.
Notes
Consider adding a mix of cheeses or leftover veggies for a creative twist.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 210mg
Find it online: https://recypez.com/tater-tot-breakfast-casserole/