Juicy Turkey Burgers
Delicious turkey burgers packed with flavor and a hint of parmesan, perfect for a healthy twist on a classic meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Healthy
Ingredients
Scale
- 1 pound ground turkey
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 clove garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Burger buns
- Lettuce, tomato, and condiments (optional)
Instructions
- Combine the ground turkey, breadcrumbs, Parmesan cheese, garlic, oregano, salt, and pepper in a large bowl. Mix until just combined.
- Form the mixture into patties, about ¾ inch thick, making an indentation in the center of each.
- Preheat a grill or skillet over medium heat. Cook the patties for about 5-7 minutes on each side until golden brown.
- Serve on burger buns with lettuce, tomato, and desired condiments.
Notes
Keep hands damp while forming patties to prevent sticking. Let burgers rest before serving for juicier bites.
Nutrition
- Serving Size: 1 burger
- Calories: 287
- Sugar: 1g
- Sodium: 380mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 90mg
Find it online: https://recypez.com/turkey-burgers-2/