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Walking Tacos

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A fun and flavorful twist on traditional tacos, perfect for gatherings or casual nights in.

Ingredients

Scale
  • 1 bag of individual-sized corn chips
  • 1 pound ground beef (or turkey)
  • 1 packet taco seasoning
  • 1 cup shredded lettuce
  • 1 cup diced tomatoes
  • 1 cup shredded cheese
  • 1/2 cup sour cream
  • Salsa (optional)

Instructions

  1. Sauté the meat: In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
  2. Spice it up: Add the taco seasoning and water according to packet instructions; simmer for about 5 minutes.
  3. Get crunchy with chips: To serve, open a bag of corn chips and add a scoop of the taco meat.
  4. Build your taco: Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa as desired.
  5. Dig in! Enjoy your walking tacos directly from the bag!

Notes

Feel free to swap ground beef for turkey or plant-based options. Get creative with toppings!

Nutrition

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